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I am Thang Ngo

Raspberry flan with double cream (at Stones Patisserie)
Housemade spaghettini with slow pot braised veal and pork Bolognese #foodporn  (at Candeloris Restorante)
Rosemary baby goat with garlic, sage, rosemary, white wine and green olives #mealforameal  (at Candeloris Restorante)
Shogun bento. Kawaii desu ne?  (at Masuya Japanese Restaurant)
Popular pork rolls  (at Eating World)
Ok,  that’s too sweet of the folks here.  Totally unexpected!  (at Feast @ Sheraton On The Park)
Spilling fresh prawns (at Feast @ Sheraton On The Park)
Turkey.  It’s kinda like Christmas in July #food (at Feast @ Sheraton On The Park)
Ends tomorrow. Your chance to win a trip for 2 to Korea valued at $5,000. Imagine eating all the street food you can… Details at noodlies.com
judithgmeyers:

Green Goddess Grilled Cheese Sandwich: pesto mozzarella spinach avocado goat cheese